Andrew Zimmern Cooks: How to Cook the Perfect Fried Egg
Fried Eggs By Andrew Zimmern I like to hard sear my fried eggs in browned butter because I love the wonderful crispy edges. Every cook should master this easy technique—there are so many dishes that benefit from a runny-yolk fried egg topping, like a brisket breakfast hash or my riff on pasta carbonara. Watch Andrew… Read More →