Winter
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Hot Crab & Artichoke Dip
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Gluhwein
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Company Chocolate Cake with Chocolate Ganache
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12 Christmas Desserts
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Breakfast Hash with Ham, Potatoes & Apples
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Fresh Ham with Maple Bourbon Glaze
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Beaujolais Nouveau Braised Duck Legs
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A Christmas Fruit Cake You’ll Love
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Porchetta Sliders with Gruyere & Caramelized Onion
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Porchetta Banh Mi with Fish Sauce Caramel
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How to Roast a Porchetta
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Dill Marinated Herring
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Roasted Oysters with Fresh Cheese
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Hanukkah Brisket
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Jacques Pepin’s Chicken Jardiniere
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Eggs in Pepper Boats
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Pumpkin Gnocchi with Brown Butter, Sage & Almonds
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Pumpkin Hand Pies
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10 Turkey Alternatives
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Popovers
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Bohemian Roasted Duck with Caraway
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Caramel Pear Galette
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Savory Endive Gratin
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Root Vegetable Puree
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Easy Cranberry Cake
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Traditional Hot Chicken
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Hot Tempeh
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Pan-Fried Sea Bass
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Chocolate Bread Pudding with Creme Fraiche
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