fried
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Sweet & Sour Gar Balls -
Fried Walleye with Lemon Sauce and Charred GreensFried Walleye with Lemon Sauce and Charred Greens
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Pan-Fried Squirrel with Onion GravyPan-Fried Squirrel with Onion Gravy
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Fried Chicken SandwichFried Chicken Sandwich
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Korean Fried ChickenKorean Fried Chicken
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Falafel with Tahini and Spicy Lemon Herb SauceFalafel with Tahini and Spicy Lemon Herb Sauce
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Blueberry Hand PiesBlueberry Hand Pies
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Chicken Fried Deer with Cream Gravy and Ashed PotatoesChicken Fried Deer with Cream Gravy and Ashed Potatoes
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Coconut Shrimp RecipeCoconut Shrimp Recipe
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Crispy Twice Fried Potatoes RecipeCrispy Twice Fried Potatoes Recipe
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Crispy Curry Chicken Wings with Frizzled Shallots RecipeCrispy Curry Chicken Wings with Frizzled Shallots Recipe
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Pan Fried Soft Crab A la MeunierePan Fried Soft Crab A la Meuniere
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Fried Lake Fish with Tartar SauceFried Lake Fish with Tartar Sauce
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Corn Pones & Chile Cheese DipCorn Pones & Chile Cheese Dip
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Andrew Zimmern Cooks: Chicken ParmesanAndrew Zimmern Cooks: Chicken Parmesan
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Andrew Zimmern’s Best Super Bowl RecipesAndrew Zimmern’s Best Super Bowl Recipes
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Andrew Zimmern Cooks: Bang Bang Tater TotsAndrew Zimmern Cooks: Bang Bang Tater Tots
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Andrew Zimmern’s Super Bowl GuideAndrew Zimmern’s Super Bowl Guide
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Andrew Zimmern Cooks: Sous Vide Spare RibsAndrew Zimmern Cooks: Sous Vide Spare Ribs
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Fried Chicken Wings RecipeFried Chicken Wings Recipe
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Crispy, Homemade Onion Rings with Buttermilk RecipeCrispy, Homemade Onion Rings with Buttermilk Recipe
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Andrew Zimmern Cooks: How to Cook the Perfect Fried EggAndrew Zimmern Cooks: How to Cook the Perfect Fried Egg
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Andrew Zimmern Cooks: Twice-Fried Crispy ShallotsAndrew Zimmern Cooks: Twice-Fried Crispy Shallots
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Andrew Zimmern Cooks: Creamy Corn Pasta with Crispy ShallotsAndrew Zimmern Cooks: Creamy Corn Pasta with Crispy Shallots
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Andrew Zimmern Cooks: Brisket Hash with Fried EggsAndrew Zimmern Cooks: Brisket Hash with Fried Eggs
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Andrew Zimmern Cooks: Fried Whole Yellowtail SnapperAndrew Zimmern Cooks: Fried Whole Yellowtail Snapper
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Andrew Zimmern Cooks: TostonesAndrew Zimmern Cooks: Tostones
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Wok-Tossed Twice-Cooked Soft Crabs—Fu Xian-StyleWok-Tossed Twice-Cooked Soft Crabs—Fu Xian-Style
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Fried Duck Confit with Eucalyptus Honey & Mustard GreensFried Duck Confit with Eucalyptus Honey & Mustard Greens
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Chicken Recipes from Around the WorldChicken Recipes from Around the World