Vegetables
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Asopao with Chicken and Shrimp
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Thai Hot-and-Sour Coconut Chicken Soup
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Seared Elk Loin with Mushroom, Celery Leaves, Pea Tips & Mustard Vinaigrette
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Low Country Soused Shrimp with Sweet Corn
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Andouille, Crab, Crayfish & Oyster Gumbo
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Hot Wok Beef with Snow Peas
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Cantonese Velvet Chicken and Asparagus
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