Pork
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Andrew Zimmern Cooks: Salad with Poached Eggs & Bacon Vinaigrette
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Andrew Zimmern Cooks: Mexican Pork Burgers with Tomatillo Salsa
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Posole Recipe
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Andrew Zimmern’s Pasta Carbonara Recipe
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Andrew Zimmern Cooks: Muffuletta Sandwich
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Andrew Zimmern Cooks: Swedish Meatballs
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Andrew Zimmern Cooks: Sous Vide Spare Ribs
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Andrew Zimmern Cooks: Prosciutto-Wrapped Figs
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Andrew Zimmern Cooks: Meatloaf
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Andrew Zimmern Cooks: Ma Po Eggplant
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Andrew Zimmern Cooks: Roasted Pork Belly
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Andrew Zimmern Cooks: Candied Bacon Party Mix
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Pitmaster Secrets for Southern Barbecue Perfection
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Creamy Polenta with Pork Ragù
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The Perfect Pork Egg Rolls
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Sliced Pork Belly With Ginger & Onions
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Mapo Tofu
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Achiote Roasted Pork with Tomato-Habanero Salsa
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The Best Nachos of All Time
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Pork & Shrimp Siu Mai Dumplings
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Scallop in its Shell with Jamón Ibérico Fat & Soy-Sherry-Ginger Vinaigrette
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Paprika-Marinated Pork Loin Roast
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Roasted Rack of Pork Loin with Mustard & Apricots
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Green Chile & Pork Chili
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Braised Striped Bass with Andouille Sausage
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Breakfast Hash with Ham, Potatoes & Apples
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Fresh Ham with Maple Bourbon Glaze
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Porchetta Sliders with Gruyere & Caramelized Onion
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Porchetta Banh Mi with Fish Sauce Caramel
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