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Andrew Zimmern Cooks: Everything Bagel & Egg Casserole
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Frittata Rustica with Mixed Vegetables & Manchego
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The Best Drop Biscuit Scone Muffins
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Quiche Lorraine
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Auflauf Pancakes with Berries
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Andrew Zimmern Cooks: Gravlax
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Andrew Zimmern Cooks: Salad with Poached Eggs & Bacon Vinaigrette
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Andrew Zimmern Cooks: Roast Leg of Lamb
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Wine-Braised Lamb Shoulder
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A Fresh Ham for Easter
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Roasted Rack of Pork Loin with Mustard & Apricots
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Seared Salmon with Lemon Brown Butter
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Garganelli with Prosciutto & Peas
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Scalloped Potatoes with Blue Cheese & Roasted Garlic Recipe
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Collard Greens with Honey Potlikker Recipe
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Very Fresh Spring Pea Soup
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Andrew Zimmern Cooks: Mixed Berry Crumble
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Banana Pudding Recipe
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Andrew Zimmern Cooks: World’s Best Key Lime Pie
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Summer Berry Trifle
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Coconut Custard Pie
