How to Prepare a Geoduck We go behind the scenes at last year’s South Beach Wine & Food Festival to show you how to prepare the most delicious clam in the world. I often say eating geoduck is like kissing a mermaid. Try it and I guarantee you’ll agree. The giant clam can be daunting… Read More →
How to Kill a Lobster Dispatching a lobster is most likely what’s preventing you from cooking it at home, but learning the proper and most humane way to do it will make it less intimidating. I believe the most humane way to kill a lobster is to first put it in the freezer for 5… Read More →
7 Ways to Hone Your Cooking Skills I sit down with Disruption Mag to discuss seven things that’ll change the way you think about cooking, from tasting your food at every stage of the process to practicing the correct ways to cut your ingredients. For more, visit disruptionmag.com.
