Tag: southeast asian

Hai Hai

At Hai Hai, chef Christina Nguyen and her partner Birk Grudem—the duo behind the wildly popular Hola Arepa—are serving some of the most interesting and celebrated food in the Twin Cities these days. Located in Minneapolis’ Northeast neighborhood, it’s been packed since the doors swung open in 2017. Not only was it named one of…  Read More

Andrew Zimmern Cooks: How to Prep Lemongrass

How to Prep Lemongrass I love cooking with lemongrass. It’s a staple of many Asian cuisines that lends a unique citrusy aroma and flavor to soups, curries, marinades, stir-fries, dumplings and dipping sauces, even cocktails. Peel away the dried, tough outer layers, trim the top of the long stalk, pound the root end with a…  Read More