Grapefruit Paloma
Grapefruit Paloma
Ingredients
- 3/4 cup simple syrup (made from 1/2 cup white cane sugar and 1/2 cup water)
- 2 cups grapefruit juice
- 1/4 cup freshly squeezed lime juice
- 1/2 cup water
Instructions
First, make the simple syrup by placing sugar and water in a saucepan over medium heat. Stir until sugar is dissolved. Cool and reserve.
Mix ingredients together and stir. Refrigerate immediately.
Salt the rim of the beverage glass to serve.
Fill a 16oz cup with ice and fill with the drink (about 8oz).
Add Reposada Tequila to make the drink alcoholic.
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