Comfort Food
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Shrimp Étouffée -
Adam Roberts’ Shrimp & Polenta with ChorizoAdam Roberts’ Shrimp & Polenta with Chorizo
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Pasta with Braised Pork, Red Wine & PancettaPasta with Braised Pork, Red Wine & Pancetta
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Stuffed Cabbage with Veal, Currants & Pistachios
Stuffed Cabbage with Veal, Currants & Pistachios
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Pan-Roasted Veal ShanksPan-Roasted Veal Shanks
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Pork & Black Bean ChiliPork & Black Bean Chili
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Bizarre Foods in the Kitchen: Wisconsin Mac & Cheese
Bizarre Foods in the Kitchen: Wisconsin Mac & Cheese
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Raquel Pelzel’s Balsamic-Glazed Lamb Meatloaf with Sun-Dried Tomatoes & BasilRaquel Pelzel’s Balsamic-Glazed Lamb Meatloaf with Sun-Dried Tomatoes & Basil
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Squash Gnocchi with Brown Butter & SageSquash Gnocchi with Brown Butter & Sage
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Montauk Scallop and Oyster Pan RoastMontauk Scallop and Oyster Pan Roast
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Pan-Roasted Cornish Hens with Calvados and ApplesPan-Roasted Cornish Hens with Calvados and Apples
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Andouille, Crab, Crayfish & Oyster GumboAndouille, Crab, Crayfish & Oyster Gumbo