As a lifelong outdoorsman and chef, I’m thrilled to marry my passion for hunting and fishing with cooking over fire. That’s why I think my new show, Wild Game Kitchen on Outdoor Channel, is some of my best work. I keep asking myself why? I’ve come to realize it’s because I am so excited about…
My Favorite Burger Recipes The hamburger is a cultural constant in this country, the most iconic of American foods. It’s proletariat, it’s a kids meal, it’s high-end luxury food. And it’s one of my favorite things to eat. Whether the grill is fired up or you’re griddling indoors, it’s time to perfect those burger-making skills.… Read More →
Counterpoint Back in November I wrote a blog post about why I am over Sriracha. In summary, I just think there are better hot sauces out there. Plenty of great ones pack more punch and flavor. After the blog came out, I received a ton of feedback. Some of you agreed. Some of you really… Read More →
Cooking Alternative Proteins in Texas I have a lot on my plate at this year’s Austin Food & Wine Festival. I’m judging Rock Your Taco, teaching a grilling class called “Head-to-Tail with Tim Love,” and also demonstrating Wild Bird 3 Ways: ducks, pheasant and dove. Hope you enjoy these recipes! Head-to-Tail with Tim Love Kyoto… Read More →
