Check Out My CHEFS Catalog Collection

The Andrew Zimmern Collection at CHEFS Catalog For the past 30 years, I’ve traveled the world experiencing culture through food, and I’ve taken a lot of notes. I’ve seen fantastic food, great technique, but most importantly some incredible equipment. So I’ve partnered with my friends at CHEFS Catalog to bring you a collection of global…  Read More

5 Questions: Jon Shook & Vinny Dotolo

Kings of Dude Food As chef/owners of the widely acclaimed restaurants Animal and the seafood-centric Son of a Gun, Jon Shook & Vinny Dotolo are anchors of the Los Angeles food scene. These rockstar chefs turned successful restaurateurs also recently opened Trois Mec with pop-up king Ludo Lefebvre, plus another project in the works. Dotolo…  Read More