Tag: alinea

5 Questions: Nick Kokonas

The Future of Restaurant Reservations Chicago restaurateur Nick Kokonas co-owns Alinea, Next and The Aviary with chef Grant Achatz. After recognizing the downfalls of traditional restaurant reservations, Kokonas set out to transform the industry with his ticketing system Tock. Similar to buying tickets for a concert or sporting event, Tock creates a transparent and seamless booking…  Read More

My Hometown: Edward Kim’s Chicago

Edward Kim on Where to Eat & Drink in Chicago After graduating from culinary school, chef Edward Kim worked in kitchens in Los Angeles, Seoul and New York City—most notably under Thomas Keller at Per Se—before returning to his native Chicago to open Ruxbin in Wicker Park. After the wild success of his globally-influenced 32-seat neighborhood BYOB,…  Read More