pepper
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Andrew Zimmern Cooks: Pickled Jalapenos
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Andrew Zimmern Cooks: Grilled Octopus Salad
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Tunisian Pepper-Tomato Sauce
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Braised Escarole with Anchovies, Garlic & Calabrian Peppers
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Steak Au Poivre
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Fresh Ricotta with Red Chile & Honey
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Sauce Chien
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Creole Chicken with Coconut Rice
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Tomatillo-Avocado Salsa
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