Seafood
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Grilled Mackerel Salad with Pan Con Tomate
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Grilled Scallop, Spot Prawn and Sea Urchin Risotto
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Scallops and Uni On the Half Shell
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Grilled Striped Bass with Corn Succotash
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Bass Crudo with Stone Fruit & Lime
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Grilled Red Snapper with Herb Salad
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Fried Snapper with Orange-Chile Mayo
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Sweet & Sour Gar Balls
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Grilled Whole Sheepshead with Crab Butter Sauce
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Grilled Redfish with Crawfish Sauce Piquant
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Tuna Nicoise Salad with French Vinaigrette
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Snapper Aguachile
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Poached Halibut with Charred Radicchio
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Japanese Shrimp Meatballs (Tsukune)
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Shrimp Japchae
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Curried Shrimp Noodle Salad
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Classic Maine Lobster Roll
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Oyster Stew
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Maine Steamers Mariniere
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Curry Crab Dip
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Sweet and Sour, Sticky and Spicy Hamachi Kama
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Grilled Yellowfin Tuna with Miso Sauce
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Nicoise Tuna Salad with Citrus Dressing
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Oysters on the Half Shell
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New England Clam Chowder
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Smoked Fish Dip Recipe
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Louis Diat’s Moules Poulette
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Simple Seafood Boil
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Temaki 101
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