Root Vegetables
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Frittata D’Espagne -
Wine-Braised Lamb ShoulderWine-Braised Lamb Shoulder
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Scalloped Potatoes with Blue Cheese & Roasted Garlic RecipeScalloped Potatoes with Blue Cheese & Roasted Garlic Recipe
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Cathal Armstrong’s Shepherd’s PieCathal Armstrong’s Shepherd’s Pie
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Bangkok-Style QuailBangkok-Style Quail
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Beef Stew from PamplonaBeef Stew from Pamplona
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Seared Ahi Tuna with Coconut CurrySeared Ahi Tuna with Coconut Curry
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Beef, Beet & Cabbage BorschtBeef, Beet & Cabbage Borscht
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Japanese Soul Cooking: Retro CurryJapanese Soul Cooking: Retro Curry
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Curry-Glazed CarrotsCurry-Glazed Carrots
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The Best One-Pot Beef StewThe Best One-Pot Beef Stew
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Perfect Pot RoastPerfect Pot Roast
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Cream of Carrot Soup with Ginger & CurryCream of Carrot Soup with Ginger & Curry
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Root Vegetable Salad with Orange-Tarragon VinaigretteRoot Vegetable Salad with Orange-Tarragon Vinaigrette
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Grandma Zimmern’s Tailgating Pot of LoveGrandma Zimmern’s Tailgating Pot of Love
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Vegetable CurryVegetable Curry
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Pastrami BenedictPastrami Benedict
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Corn, Crab & Shrimp ChowderCorn, Crab & Shrimp Chowder
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Georgia Pellegrini’s Bison MeatloafGeorgia Pellegrini’s Bison Meatloaf
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Thai-Style Spicy Grilled Beef SaladThai-Style Spicy Grilled Beef Salad
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Penne with Asparagus-Pistachio PestoPenne with Asparagus-Pistachio Pesto
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Seared Scallops with Green Curry & SpinachSeared Scallops with Green Curry & Spinach
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Oxtail PicadilloOxtail Picadillo
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Pea-and-Parsnip Vichyssoise with TarragonPea-and-Parsnip Vichyssoise with Tarragon
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Kyoto Barbecue Glazed Oxtails
Kyoto Barbecue Glazed Oxtails
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Wine-Braised Rabbit with ChimichurriWine-Braised Rabbit with Chimichurri
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Golden Coin Chicken-and-Shrimp Skewers with Peanut SauceGolden Coin Chicken-and-Shrimp Skewers with Peanut Sauce
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Shrimp ÉtoufféeShrimp Étouffée
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Zuppa ValdostanaZuppa Valdostana
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Pasta with Braised Pork, Red Wine & PancettaPasta with Braised Pork, Red Wine & Pancetta