Andrew Zimmern

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Memorial Day BBQ Recipes

Alternatives for the Grill

Step away from the traditional burgers and brats, and celebrate the unofficial start of summer with one of these recipes. Grilled lamb is a favorite in my family, it reminds me of little taverns all over Sardinia that serve perfectly charred, herb-infused lamb lollipops. Or get adventurous and try the rich Moroccan flavors in my goat liver kebab, it’s a great introduction to alternative proteins. If you’re looking for something on the lighter side, the Low Country soused shrimp is refreshing and works great as a main course, side dish or appetizer. Get outside, light up that grill and enjoy the nice weather this weekend!

Grilled Lamb with Tomato Vinaigrette & Caponata
Grilled Lamb with Tomato Vinaigrette & Caponata

Grilled Striped Bass with Sweet-and-Savory Caramel
Grilled Striped Bass with Sweet-and-Savory Caramel

Golden Coin Chicken-and-Shrimp Skewers with Peanut Sauce
Golden Coin Chicken-and-Shrimp Skewers with Peanut Sauce

Shellfish Fire Water Coctel
Shellfish Fire Water Coctel

Smoked Raspberry-Glazed Spareribs
Smoked Raspberry-Glazed Spareribs

Moroccan Goat Liver & Kidney Kebabs with Lemon & Herb Oil
Moroccan Goat Liver & Kidney Kebabs with Lemon & Herb Oil

Grilled Duck Breasts with Sake & Soy Glaze
Grilled Duck Breasts with Sake & Soy Glaze

Low Country Soused Shrimp with Sweet Corn
Low Country Soused Shrimp with Sweet Corn

Grilled Pork Kalymnos-Style with Eggplant &Tomato Salad
Grilled Pork Kalymnos-Style with Eggplant &Tomato Salad
Category: Editorials
Tags: barbecue • BBQ • chicken • duck • Fish • grill • lamb • memorial day • pork • Recipe • recipes • ribs • shellfish • shrimp

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