Ed Lee’s Top Picks for Louisville You may recognize chef Edward Lee from his television appearances—Top Chef, Mind of a Chef (for which he earned an Emmy nomination), Iron Chef America, to name a few—but he’s more than a TV star. His brilliant cooking at 610 Magnolia has landed him four nominations for Best Chef: Southeast… Read More →
The Food-Obsessed World of Edward Lee A native New Yorker turned Louisville culinary ambassador, chef Edward Lee stars in the brand new third season of Mind of a Chef—the Emmy-winning PBS series, narrated by executive producer Anthony Bourdain, that delves deep into the inspirations and philosophies of renowned chefs. Lee’s brilliant cooking at his acclaimed… Read More →
Jose Enrique’s Top Picks for San Juan Jose Enrique is one of the biggest names in Puerto Rican cuisine. Two years ago, he became the first Puerto Rican honored as one of Food & Wine’s Best New Chefs, and in 2013 and 2014 he was a semi-finalist for the James Beard Foundation Best Chef South award. Enrique’s… Read More →
