Smoki O’s
Amazing Barbecued Pig Snoots Otis and Earline Walker first opened Smoki O’s in the Soulard Market in 1997. The barbecue carryout joint known for incredible pig snouts and rib tips soon gained a following, outgrew its market stall and moved to its current home in north St. Louis, just a few minutes from downtown. Pig… Read More →