choate

5 Questions: Judith Choate

Celebrating Family and Food A multiple James Beard Award winning writer, chef ¬†and pioneer of American food, Judith Choate’s impressive culinary career spans more than 50 years and 100 cookbooks. Choate’s latest book, An American Family Cooks, is a prolific volume of recipes and kitchen memories from the Choate family archive. Below, Choate talks about…  Read More