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Kurdish Dumplings

Kurdish Dumplings in Yogurt

Kotulk Daw By Andrew Zimmern Last year, I had the privilege to take part in a Kurdish meal of epic proportions in Nashville. The star of the 25-course meal was these dumplings. Kotulk Daw is made of three parts: The dumpling dough, the meat stuffing, and the soup (which at the end is really a…  Read More

Family Meal Nashville|

Recipes Inspired by Bizarre Foods

Starting with episode one, Bizarre Foods has been all about increasing our capacity for patience, tolerance and understanding by studying food in other cultures. That’s why we put a family meal in every single show we make, because all of us can relate to sitting down to a meal with our family members. We can relate, even if we don’t…  Read More