Bob and Sue MacDonald

L’Ambroisie in Paris

A Parisian Staple By Bob & Sue Parisians have loved Bernard Pacaud’s food since this Michelin three-star restaurant opened on the Place Vogues in 1986. L’Ambroisie offers a unique dining experience with delicious traditional French cuisine cooked by a master chef and supported by superlative service in an elegant setting with tapestries. Our recent visit was…  Read More →

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L’Assiette Champenoise

Champagne Country By Bob & Sue During our recent trip to Paris, we took the high-speed TGV train to Champagne country for a lunch at 2014’s only new Michelin three-star restaurant, L’Assiette Champenois. The brilliant young chef Arnauld Lallement is carrying on the family tradition of thoughtful and creative food served in a friendly environment. The…  Read More →

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