Game Meat
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Grilled Venison Hearts with Arugula, Sauce Gribiche & Shallots -
Wine-Braised Rabbit with ChimichurriWine-Braised Rabbit with Chimichurri
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Tarragon-Crusted Lamb with Goat Cheese FondueTarragon-Crusted Lamb with Goat Cheese Fondue
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Bizarre Foods in the Kitchen: Lamb Dumplings
Bizarre Foods in the Kitchen: Lamb Dumplings
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Raquel Pelzel’s Balsamic-Glazed Lamb Meatloaf with Sun-Dried Tomatoes & BasilRaquel Pelzel’s Balsamic-Glazed Lamb Meatloaf with Sun-Dried Tomatoes & Basil
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Pan-Roasted Cornish Hens with Calvados and ApplesPan-Roasted Cornish Hens with Calvados and Apples
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Grilled Hearts of Venison with Arugula, Gribiche & Shallot RingsGrilled Hearts of Venison with Arugula, Gribiche & Shallot Rings
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Seared Elk Loin with Mushroom, Celery Leaves, Pea Tips & Mustard VinaigretteSeared Elk Loin with Mushroom, Celery Leaves, Pea Tips & Mustard Vinaigrette
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Grilled Bolivian Ox Heart AnticuchoGrilled Bolivian Ox Heart Anticucho