Gluten Free Forever
Erika Lenkert of Gluten Free Forever magazine talks about why she wanted to create the magazine, why her Kickstarter campaign was the hardest thing she’s ever done, and how we are slowly changing the way we eat. Plus, Andrew and Molly talk about tourist traps, gas leaks, and the New York City Wine & Food Festival.
Find out more: Gluten-Free Forever magazine (GFF magazine)
Find out more: The Andrew Zimmern Collection (CHEFS Catalog)
This episode is sponsored by:
Answer my travel question on Trippy.com and I will read my favorite responses on next week’s episode. This week’s question: What tourist traps around the world are worth the visit?
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