Shrimp Scampi with Lemony Breadcrumbs & Angel Hair Pasta
Shrimp Scampi with Seasoned Breadcrumbs & Angel Hair Pasta By Andrew Zimmern For this butter- and garlic-infused Italian-American scampi, buy the best shrimp you can find because the success of the dish hinges on the quality of the seafood. I like to use a mix of herbs, along with anise-flavored Pernod instead of white wine,… Read More →