Tailored Cuisine Expect a modernist take on French cuisine, catered to your individual tastes. Here’s how it works: Diners receive a grid listing 16 words that represent every dish’s principle ingredient. Select four words from the menu that resonate with you, then discuss preferences and any food allergies with your server. The kitchen tailors the… Read More →
Tailored Cuisine Expect a modernist take on French cuisine, catered to your individual tastes. Here’s how it works: Diners receive a grid listing 16 words that represent every dish’s principle ingredient. Select four words from the menu that resonate with you, then discuss preferences and any food allergies with your server. The kitchen tailors the… Read More →
The Minneapple is headed to the Big Apple. Tim McKee (La Belle Vie), Gavin Kaysen (Cafe Boulud), Alex Roberts (Alma and Brasa Rotisserie), Isaac Becker (112 Eatery) & I will be cooking up a storm on 6/27. Tons of talent, fantastic food, and hosted at one of NYC’s most gorgeous venues: Tom Colicchio’s Riverpark. Tickets… Read More →
The Minneapple is headed to the Big Apple. Tim McKee (La Belle Vie), Gavin Kaysen (Cafe Boulud), Alex Roberts (Alma and Brasa Rotisserie), Isaac Becker (112 Eatery) & I will be cooking up a storm on 6/27. Tons of talent, fantastic food, and hosted at one of NYC’s most gorgeous venues: Tom Colicchio’s Riverpark. Tickets… Read More →
