• The Southside

    Read more...

The Southside

By Andrew Zimmern

Makes 4 drinks

The Southside


Ingredients

  • 3 Helados Mexico Lime Paletas
  • 1-2 cups ice
  • 2 limes, juiced
  • 1/3 cup loose packed fresh mint leaves
  • 1/3 cup loose packed fresh basil leaves
  • ½ cup sugar, or to taste, mixed with ½ cup cold water

Instructions

Puree all ingredients in a blender until homogeneous and herbs are completely pureed. Sometimes depending on your blender size, you might need some cold water to loosen and puree this mixture.

Serve as a non-alcoholic option or with Flor de Caña 12 year old rum if you want some adult options.

Garnish with mint sprigs

Recipe Finder

Related Recipes

Main Ingredients

Occasions

Seasons

Back to Recipes Page