It’s all things shrimp on this week’s Go Fork Yourself. Andrew and Molly talk about the best varieties of shrimp, what to look for in the grocery store and what to do when you get them to your kitchen. Plus, they talk about The Taste, Brian Malarkey and Nigella Lawson.
Want more shrimp ideas?
Golden coin chicken-and-shrimp skewers with peanut sauce (recipe)
Asopao de Mariscos (recipe)
Low country soused shrimp with sweet corn (recipe)
Andrew on the Today Show (video)
Garides Saganaki (recipe)
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