Andrew Zimmern

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Go Fork Yourself: Georgia Pellegrini

Georgia Pellegrini

Modern Pioneer

Andrew and Molly chat with chef, hunter and gatherer, and author Georgia Pellegrini on this week’s Go Fork Yourself. They discuss Georgia’s adventure getaways, modern pioneering, and eating squirrel.

More on Georgia Pellegrini

5 Questions: Georgia Pellegrini
Recipe: Georgia Pellegrini’s Wild Garlic Soup 
Recipe: Georgia Pellegrini’s Bison Meatloaf

For more information on Georgia Pellegrini, visit georgiapelligrini.com. Find out more about her adventure getaways here.


Hotline

Questions

We want to include your listener questions in upcoming podcasts. If you want to ask Andrew & Molly a question, call the Go Fork Yourself Hotline at 612-246-4582. Please leave your first name and a question. Please state your question clearly and concisely. Know that by leaving a message, you are giving us permission to use your name and voice on the podcast. Your message may be edited for time and clarity purposes.

Feedback

We want to know what you think. Listen to the podcast and send us your comments. You can e-mail us at podcast@andrewzimmern.com.

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Category: Podcasts
Tags: Go Fork Yourself • podcasts
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Copyright © 2021 Andrew Zimmern. All rights reserved.

https://andrewzimmern.com/go-fork-yourself-georgia-pellegrini

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