image description July 5, 2013

Go Fork Yourself: Shrimp Week

Go Fork Yourself: Shrimp Week

Shrimp Week

Sensational Crustations

It’s all things shrimp on this week’s Go Fork Yourself. Andrew and Molly talk about the best varieties of shrimp, what to look for in the grocery store and what to do when you get them to your kitchen. Plus, they talk about The Taste, Brian Malarkey and Nigella Lawson.

Want more shrimp ideas?

Golden coin chicken-and-shrimp skewers with peanut sauce (recipe)
Asopao de Mariscos (recipe)
Low country soused shrimp with sweet corn (recipe)
Andrew on the Today Show (video)
Garides Saganaki (recipe)

GFY Hotline
(612) 246-4582

Questions

We want to include your listener questions in upcoming podcasts. If you want to ask Andrew and Molly a question, call the Go Fork Yourself Hotline at 612-246-4582. Please leave your first name and a question. Please state your question clearly and concisely. Know that by leaving a message, you are giving us permission to use your name and voice on the podcast. Your message may be edited for time and clarity purposes.

Feedback

We want to know what you think. Listen to the podcast and send us your comments. You can e-mail us at info@andrewzimmern.com with “Go Fork Yourself Feedback” in the subject line.

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