Modern Pioneer
Andrew and Molly chat with chef, hunter and gatherer, and author Georgia Pellegrini on this week’s Go Fork Yourself. They discuss Georgia’s adventure getaways, modern pioneering, and eating squirrel.
More on Georgia Pellegrini
5 Questions: Georgia Pellegrini
Recipe: Georgia Pellegrini’s Wild Garlic Soup
Recipe: Georgia Pellegrini’s Bison Meatloaf
For more information on Georgia Pellegrini, visit georgiapelligrini.com. Find out more about her adventure getaways here.
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