image description June 14, 2013

Go Fork Yourself: Father’s Day

Go Fork Yourself: Father’s Day

Father’s Day

To all of the Dads

Happy Father’s Day from Go Fork Yourself!  Andrew and Molly talk about picky eaters, surprise babies, and their dads. Plus, a preview of the Food & Wine Classic in Aspen.

Find out more about what we covered in this week’s Go Fork Yourself:

Adventurous Eaters’ Food Habits Tied To Genes, Upbringing – Huffington Post

Muncan Food Corp in Astoria, New York- Serious Eats

Andrew Zimmern: 4 ways to make your kid an adventurous eater- Today.com

Duluth runner thought pain was pulled muscle, but ER visit ended with a baby – Star Tribune

GFY Hotline
(612) 246-4582

Questions

We want to include your listener questions in upcoming podcasts. If you want to ask Andrew and Molly a question, call the Go Fork Yourself Hotline at 612-246-4582. Please leave your first name and a question. Please state your question clearly and concisely. Know that by leaving a message, you are giving us permission to use your name and voice on the podcast. Your message may be edited for time and clarity purposes.

Feedback

We want to know what you think. Listen to the podcast and send us your comments. You can e-mail us at info@andrewzimmern.com with “Go Fork Yourself Feedback” in the subject line.

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