In May, we decided to take a short hiatus from the Go Fork Yourself Podcast. Our dear producer, Beth K. Gibbs, left the nest to follow her passion. We’re excited for her, but she leaves big shoes to fill. Andrew, always an optimist, said we’d be back up and running by the end of June.… Read More →
Positivity Hopeful Future From unnecessary lawsuits to Indiana’s “Religious Freedom” law, Andrew and Molly discuss the need for positivity and healing in how we interact with each other. Plus, Andrew and Molly share some of their favorite contemporary cookbooks. Read: What Indiana’s Shifting ‘Religious Freedom’ Law Really Means for LGBT Diners (Eater) This episode is sponsored by:… Read More →
Michelin Stars & Deli Drama Chowing Down This week, Andrew & Molly talk about Michelin stars, drama at Carnegie Deli, and an update on the Gasthof’s disaster. Plus, more on the Chowdown Countdown! More Information New insect menu cost me my Michelin star (The Local) Carnegie Deli owner says her husband and his girlfriend stole… Read More →
Dove Hunting When Dove Hunters Cry Molly returns from a weekend of dove hunting with friend of the show Georgia Pellegrini. She fills us in on her experience. Andrew gives tips on how to prepare doves. Plus, a foie gras-ban update, new food TV shows this fall, and more of Andrew and Molly’s restaurant pet… Read More →
Doughnuts Out of Control Happy National Doughnut Day! This week on Go Fork Yourself, we discuss all things doughnut including the treat sweeping the nation–the cronut. Andrew and Molly also talk about a new alternative to Yelp that might be the answer to the crowd-sourcing issue called Nara. Update: Pui did bring us doughnuts after… Read More →
Munich In München steht ein Hofbräuhaus An update on the IKEA meatball scandal, the end of cupcakes and a food-lovers guide to Munich. All of this and more on this week’s Go Fork Yourself. Read more about Carl Blake and his better-tasting pork here. Go to his Indiegogo site here. For Andrew’s Munich recommendations, go… Read More →
Munich In München steht ein Hofbräuhaus An update on the IKEA meatball scandal, the end of cupcakes and a food-lovers guide to Munich. All of this and more on this week’s Go Fork Yourself. Read more about Carl Blake and his better-tasting pork here. Go to his Indiegogo site here. For Andrew’s Munich recommendations, go… Read More →
Hunting for Your Meal Good Shot. Andrew and Molly talk hunting on this week’s Go Fork Yourself. Andrew shares his recent experience hunting with a falcon and hawk, Molly talks about her next adventure and we get an update Next’s Kyoto menu. See the bloody trailers for the Kyoto menu here and here. Questions We want… Read More →
Hunting for Your Meal Good Shot. Andrew and Molly talk hunting on this week’s Go Fork Yourself. Andrew shares his recent experience hunting with a falcon and hawk, Molly talks about her next adventure and we get an update Next’s Kyoto menu. See the bloody trailers for the Kyoto menu here and here. Questions We want… Read More →
L.A. Food & Wine Festival Recap Can’t we all just eat…and get along? Get the inside scoop from Andrew and Molly on the Los Angeles Food & Wine Festival, the update on the California foie gras ban, and their two cents on the Huang v. Samuelsson issue. Plus, Andrew talks a bit about what he’ll… Read More →
L.A. Food & Wine Festival Recap Can’t we all just eat…and get along? Get the inside scoop from Andrew and Molly on the Los Angeles Food & Wine Festival, the update on the California foie gras ban, and their two cents on the Huang v. Samuelsson issue. Plus, Andrew talks a bit about what he’ll… Read More →
How to Win Your Next Dinner Party Maybe you’re the shy type who freaks at the idea of striking up conversation at an intimate dinner with strangers; maybe you’ve been hiking the Appalachian trail for the past few months and need a refresher course on culture and current events; or maybe you’re just a food-obsessed… Read More →
