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image description December 19, 2014

Go Fork Yourself: Best of 2014: Part 1

Go Fork Yourself: Best of 2014: Part 1
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Best of 2014: Part 1

Best of 2014

It’s part one of our favorite moments from 2014! Michael Symon talks about his hometown, Cleveland. Kevin Pang shares his insight into food journalism. Andrew’s son, Noah asks Molly the important questions. Lidia Bastianich tells us about how she has seen the food world change. And Guy Fieri talks about how his public image doesn’t match who he really is.

Make: Molly’s English Toffee recipe (Hey Eleanor)


This episode is sponsored by:

NatureBox

Find out how to get a free sampler box at NatureBox.com/FORK.


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Questions

We want to include your listener questions in upcoming podcasts. If you want to ask Andrew & Molly a question, call the Go Fork Yourself Hotline at 612-246-4582. Please leave your first name and a question. Please state your question clearly and concisely. Know that by leaving a message, you are giving us permission to use your name and voice on the podcast. Your message may be edited for time and clarity purposes.

Feedback

We want to know what you think. Listen to the podcast and send us your comments. You can e-mail us at podcast@andrewzimmern.com.

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