image description April 10, 2014

Passover Recipes

Passover Recipes

Recipes for a Passover Feast

Passover starts on April 14, and that means a week of family, festivities and food. It’s kinda like Thanksgiving for Jews, and it’s one of my favorite times of the year. Here are a few recipes to help round out your menu, from the best matzoh ball soup to a decadent, flourless chocolate pot de crème.

Passover Matzoh Ball Soup

Passover Matzoh Ball Soup

Chopped Chicken Liver

Chopped Chicken Liver

Sephardic Eggplant Salad

Sephardic Eggplant Salad

Gravlax

Gravlax

Potato Latkes

Potato Latkes

Classic Roasted Chicken

Classic Roasted Chicken

Whole Roasted Red Snapper

Whole Roasted Red Snapper

 Grilled Sardines with Mint & Almonds

Grilled Sardines with Mint & Almonds

Cold Poached Salmon

Cold Poached Salmon

Chocolate Pot de Creme

Chocolate Pot de Crème

Matzoh Toffee

Matzoh Toffee

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