image description January 11, 2014

Food & Wine’s Chefs-in-Residence

The New Food & Wine 

Food & Wine magazine has tapped six Chefs-in-Residence to consult on monthly features, recipes and travel tips. I am honored to join world-class chefs Grant Achatz, Hugh Acheson, Mario Batali, David Chang and Eric Ripert as a recipe developer and travel guru in this exciting new partnership.

More info at foodandwine.com:

Check out Chefs-in-Residence on Instagram
Dial Zero for the Andrew Zimmern Hotline
What Andrew Zimmern eats at 8am, 8pm and Midnight

 

VIDEO: Chefs-in-Residence Take Over FOOD & WINE

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