Always Special

By Bob & Sue

L’Atelier de Joel Robuchon is always a special lunch with its bright surroundings and many high-quality food choices including sea scallops with sea urchin, soft egg with cream and morels, and an unusual pig trotter farci with Manchego cheese.

Contact

5 Rue de Montalembert
75007 Paris, France
+33 01 42 22 56 56
joel-robuchon.net